We offer cooking classes where parents and children can learn about additive-free seasonings and fermented foods in a fun way.
In January, our theme will be "Lemon Vinegar," and we will be introducing menus using seasonal ingredients.

📅Saturday, January 31, 2026 11:00-13:00

📍PAL International School @ Hiroo (3-7-15 Nishiazabu, Minato-ku)

📋This month's menu
White stew
Pumpkin and walnut salad
Tofu Caprese
Apple pie

🎫 Parent and child (2 people): 10,000 yen per session. *Adults only can also participate (same price).

👩‍🍳 Instructor: Yoko Takahashi (Inquiries: 090-4812-8041)

👶 About childcare
Free childcare is available. We can also provide childcare in an all-English environment.